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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
12.62% (1) | Cauliflower | 2,700(t) | 2,330(t) | 115(ha) | 2,350(kg) |
18.51% (1) | Tomato | 133,400(t) | 128,800(t) | 1,250(ha) | 10,700(kg) |
16.07% (1) | Watermelon | 52,100(t) | 49,100(t) | 1,330(ha) | 3,920(kg) |
39.54% (1) | Paniculata | - | 18,600k/flower | 7,670(a) | - |
11.7% (2) | Eggplant | 35,300(t) | 32,700(t) | 425(ha) | 8,310(kg) |
11.08% (2) | Ginger | 5,150(t) | 4,030(t) | 175(ha) | 2,940(kg) |
17.9% (2) | Chestnut | 2,810(t) | 2,530(t) | 2,380(ha) | 118(kg) |
15.64% (2) | Melon | 24,400(t) | 23,000(t) | 872(ha) | 2,800(kg) |
11.06% (2) | Eustoma | - | 12,200k/flower | 4,690(a) | - |
7.87% (3) | Asparagus | 2,110(t) | 1,970(t) | 99(ha) | 2,130(kg) |
7.57% (3) | Strawberry | 12,500(t) | 11,800(t) | 309(ha) | 4,040(kg) |
4.09% (4) | Green pea | 257(t) | 241(t) | 22(ha) | 1,170(kg) |
10.81% (4) | Citrus unshiu | 80,700(t) | 72,900(t) | 3,720(ha) | 2,170(kg) |
1.76% (5) | Statice | - | 1,150k/flower | 300(a) | - |
3.74% (6) | Lotus root | 1,970(t) | 1,450(t) | 163(ha) | 1,210(kg) |
1% (6) | Onion | 13,400(t) | 11,300(t) | 319(ha) | 4,200(kg) |
4.94% (6) | Orchid | - | 1,300k/flower | 880(a) | - |
3.97% (7) | Taro | 5,570(t) | 3,890(t) | 493(ha) | 1,130(kg) |
1.53% (7) | Garlic | 319(t) | 238(t) | 38(ha) | 840(kg) |
3.98% (8) | Japanese pear | 8,350(t) | 7,690(t) | 480(ha) | 1,740(kg) |
1.9% (8) | Gentian | - | 741k/flower | 800(a) | - |
3.17% (8) | Gerbera | - | 2,470k/flower | 260(a) | - |
2.75% (8) | Broad bean | 388(t) | 311(t) | 31(ha) | 1,250(kg) |
2.54% (9) | Burdock | 3,470(t) | 2,920(t) | 248(ha) | 1,400(kg) |
3.03% (9) | Cabbage | 44,600(t) | 40,800(t) | 1,400(ha) | 3,190(kg) |
3.06% (9) | Lettuce | 17,700(t) | 16,600(t) | 613(ha) | 2,890(kg) |
2.5% (9) | Cucumber | 13,700(t) | 12,500(t) | 282(ha) | 4,860(kg) |
2.44% (9) | Bell pepper | 3,550(t) | 3,270(t) | 91(ha) | 3,900(kg) |
2.44% (9) | Carnation | - | 6,440k/flower | 660(a) | - |
2.2% (9) | String bean | 842(t) | 627(t) | 90(ha) | 936(kg) |
1.93% (10) | Wheat and barley | 24,300(t) | - | 6,890(ha) | - |
3.06% (10) | Carrot | 18,200(t) | 16,100(t) | 581(ha) | 3,130(kg) |
2.6% (10) | Spinach | 5,670(t) | 5,060(t) | 506(ha) | 1,120(kg) |
0.55% (10) | Potato | 13,300(t) | 9,930(t) | 575(ha) | 2,310(kg) |
2.07% (10) | Loquat | 71(t) | 59(t) | 27(ha) | 264(kg) |
2.16% (11) | Leek | 1,260(t) | 1,180(t) | 44(ha) | 2,860(kg) |
2.93% (11) | Broccoli | 4,960(t) | 4,380(t) | 447(ha) | 1,110(kg) |
2.24% (11) | Lily(Cut-flower) | - | 3,130k/flower | 1,550(a) | - |
0.95% (11) | Cut leaves | - | 2,560k/flower | 580(a) | - |
1.92% (12) | Daikon radish | 25,000(t) | 20,800(t) | 838(ha) | 2,980(kg) |
2.08% (12) | Chinese cabbage | 18,200(t) | 15,700(t) | 419(ha) | 4,340(kg) |
1.86% (12) | Qinggengcai | 763(t) | 704(t) | 36(ha) | 2,120(kg) |
0.74% (13) | Foliage plant | - | 296k/flower | 200(a) | - |
2.96% (14) | Cut flower | - | 120,800k/flower | 40,800(a) | - |
1.76% (14) | Orchid(Cut-flower) | - | 254k/flower | 210(a) | - |
1.8% (15) | Florists daisy | - | 23,700k/flower | 8,060(a) | - |
2.07% (16) | Rice | 160,800(t) | - | 33,300(ha) | - |
1.17% (16) | Pumpkin | 2,170(t) | 1,740(t) | 141(ha) | 1,540(kg) |
1.17% (16) | Persimmon | 2,440(t) | 2,070(t) | 348(ha) | 701(kg) |
1.89% (17) | Rose | - | 3,770k/flower | 570(a) | - |
1.46% (17) | Cut branch | - | 5,820k/flower | 5,290(a) | - |
1.67% (17) | Potted plant | - | 3,450k/flower | 2,580(a) | - |
2.1% (17) | Pansy | - | 2,760k/flower | 530(a) | - |
1.26% (21) | Cyclamen | - | 221k/flower | 210(a) | - |
0.86% (24) | Crowndaisy | 232(t) | 191(t) | 23(ha) | 1,010(kg) |
0.57% (25) | Flowering tree | - | 135k/flower | 200(a) | - |
0.86% (27) | Welsh onion | 4,000(t) | 3,130(t) | 235(ha) | 1,700(kg) |
1.36% (27) | Flowerbed seedling | - | 9,630k/flower | 1,810(a) | - |
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