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[ Crops ] Aichi-ken - Districts / Prefectures -
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This page is providing yield amt., shipping amt.,crop acreage of [Vegetable, Fruit, Flower] produced at [Aichi-ken] for 2011.
Also, you can check high ranking crops produced at Aichi-ken by clicking following links.
(2011 data is used)
2011 year production List of high yield amount Vegetable which is produced at [Aichi-ken]
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2011 year production List of high yield amount Fruit which is produced at [Aichi-ken]
2011 year production
2011 year production List of high yield amount Flower which is produced at [Aichi-ken]
2011 year production
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2011 year production
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2011 year production
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2011 year production
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2011 year production
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2011 year production Yield amt., shipping amt.,crop acreage of [Vegetable,Fruit,Flower] produced at [aichi-ken]
(2011 data is used)
| Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
|---|---|---|---|---|---|
| 39.09% (1) | Japanese butterbur | 5,590(t) | 5,280(t) | 85(ha) | 6,580(kg) |
| 9.8% (1) | Cut flower | - | 630,700k/flower | 154,600(a) | - |
| 24.57% (1) | Florists daisy | - | 453,400k/flower | 128,600(a) | - |
| 12.55% (1) | Rose | - | 52,600k/flower | 5,260(a) | - |
| 19.37% (1) | Potted plant | - | 60,100k/flower | 35,500(a) | - |
| 11.06% (1) | Cyclamen | - | 2,360k/flower | 2,300(a) | - |
| 23.66% (1) | Orchid | - | 3,910k/flower | 5,490(a) | - |
| 29.41% (1) | Foliage plant | - | 22,000k/flower | 9,500(a) | - |
| 16.71% (2) | Cabbage | 229,800(t) | 215,700(t) | 5,380(ha) | 4,270(kg) |
| 17.06% (2) | Japanese honeywort | 2,730(t) | 2,600(t) | 118(ha) | 2,310(kg) |
| 11.67% (2) | Broccoli | 15,200(t) | 14,100(t) | 961(ha) | 1,580(kg) |
| 14.23% (2) | Carnation | - | 54,900k/flower | 5,380(a) | - |
| 16.1% (2) | Alstroemeria | - | 10,800k/flower | 1,470(a) | - |
| 20.16% (2) | Flowering tree | - | 16,000k/flower | 8,930(a) | - |
| 7.63% (2) | Flowerbed seedling | - | 65,400k/flower | 11,900(a) | - |
| 7.51% (2) | Pansy | - | 9,320k/flower | 2,350(a) | - |
| 10.05% (3) | Cauliflower | 2,230(t) | 1,940(t) | 116(ha) | 1,920(kg) |
| 6.57% (3) | Tomato | 46,200(t) | 43,600(t) | 530(ha) | 8,720(kg) |
| 6.43% (3) | Podded pea | 1,750(t) | 1,370(t) | 155(ha) | 1,130(kg) |
| 6.13% (4) | Lotus root | 3,580(t) | 3,300(t) | 317(ha) | 1,130(kg) |
| 7.45% (4) | Celery | 2,390(t) | 2,270(t) | 40(ha) | 5,970(kg) |
| 7.26% (4) | Qinggengcai | 3,500(t) | 3,290(t) | 149(ha) | 2,350(kg) |
| 3.23% (4) | Onion | 34,600(t) | 30,200(t) | 656(ha) | 5,280(kg) |
| 10.14% (4) | Gerbera | - | 14,800k/flower | 945(a) | - |
| 3.12% (5) | Chinese cabbage | 28,000(t) | 24,200(t) | 560(ha) | 5,000(kg) |
| 6.11% (5) | Persimmon | 10,400(t) | 8,420(t) | 1,220(ha) | 854(kg) |
| 2.33% (5) | Paniculata | - | 3,580k/flower | 590(a) | - |
| 6.09% (6) | Strawberry | 10,800(t) | 10,000(t) | 300(ha) | 3,610(kg) |
| 4.37% (7) | Eggplant | 14,100(t) | 12,200(t) | 281(ha) | 5,020(kg) |
| 4.96% (7) | Melon | 8,940(t) | 8,350(t) | 434(ha) | 2,060(kg) |
| 2.23% (7) | Sweet corn | 5,370(t) | 4,060(t) | 558(ha) | 962(kg) |
| 1.98% (8) | Wheat and barley | 18,200(t) | - | 5,340(ha) | - |
| 3.43% (8) | Carrot | 21,200(t) | 18,800(t) | 543(ha) | 3,900(kg) |
| 1.43% (8) | Peach | 1,830(t) | 1,660(t) | 198(ha) | 923(kg) |
| 3.08% (9) | Spinach | 8,110(t) | 6,820(t) | 548(ha) | 1,480(kg) |
| 3.69% (9) | Citrus unshiu | 30,600(t) | 26,900(t) | 1,320(ha) | 2,320(kg) |
| 2.69% (9) | Grape | 4,240(t) | 3,980(t) | 482(ha) | 880(kg) |
| 4% (9) | Watermelon | 14,500(t) | 12,100(t) | 486(ha) | 2,980(kg) |
| 2.75% (9) | Orchid(Cut-flower) | - | 589k/flower | 442(a) | - |
| 2.43% (11) | Taro | 4,160(t) | 2,280(t) | 408(ha) | 1,020(kg) |
| 2.76% (11) | Eustoma | - | 4,420k/flower | 1,210(a) | - |
| 2.33% (12) | Crowndaisy | 785(t) | 574(t) | 36(ha) | 2,180(kg) |
| 1.03% (12) | Pumpkin | 2,150(t) | 1,180(t) | 148(ha) | 1,450(kg) |
| 2.79% (12) | Japanese pear | 7,370(t) | 6,730(t) | 394(ha) | 1,870(kg) |
| 1.86% (13) | Komatsuna | 1,900(t) | 1,660(t) | 115(ha) | 1,650(kg) |
| 2.04% (13) | Green soybean | 1,350(t) | 816(t) | 243(ha) | 557(kg) |
| 2.14% (14) | Welsh onion | 10,400(t) | 7,460(t) | 517(ha) | 2,010(kg) |
| 1.21% (14) | Lettuce | 6,540(t) | 6,010(t) | 391(ha) | 1,670(kg) |
| 2.43% (14) | Cucumber | 14,200(t) | 12,400(t) | 172(ha) | 8,260(kg) |
| 1.8% (15) | Daikon radish | 26,900(t) | 22,800(t) | 688(ha) | 3,910(kg) |
| 0.69% (19) | Bell pepper | 984(t) | 604(t) | 53(ha) | 1,860(kg) |
| 1.84% (20) | Rice | 154,500(t) | - | 30,300(ha) | - |
| 0.18% (25) | Potato | 4,210(t) | 2,270(t) | 361(ha) | 1,170(kg) |
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Data source, definition etc.
- [1] Japan govement statics [https://www.e-stat.go.jp/]
- We, APPRES, edit, process and reconstruct the data from the data source above, and we have published it in this page.
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