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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
18.22% (1) | Cabbage | 262,900(t) | 248,000(t) | 5,570(ha) | 4,720(kg) |
39.24% (1) | Japanese butterbur | 5,180(t) | 4,920(t) | 81(ha) | 6,400(kg) |
9.84% (1) | Cut flower | - | 632,600k/flower | 153,000(a) | - |
24.55% (1) | Florists daisy | - | 458,500k/flower | 128,400(a) | - |
12.64% (1) | Rose | - | 50,500k/flower | 5,170(a) | - |
19.58% (1) | Potted plant | - | 59,700k/flower | 35,200(a) | - |
10.87% (1) | Cyclamen | - | 2,240k/flower | 2,250(a) | - |
23.51% (1) | Orchid | - | 3,930k/flower | 5,290(a) | - |
30.06% (1) | Foliage plant | - | 23,100k/flower | 9,770(a) | - |
16.71% (2) | Japanese honeywort | 2,690(t) | 2,580(t) | 116(ha) | 2,320(kg) |
11.42% (2) | Broccoli | 15,700(t) | 14,700(t) | 951(ha) | 1,650(kg) |
14.17% (2) | Carnation | - | 52,900k/flower | 5,200(a) | - |
15.74% (2) | Alstroemeria | - | 10,700k/flower | 1,470(a) | - |
20.09% (2) | Flowering tree | - | 15,900k/flower | 8,820(a) | - |
7.97% (2) | Flowerbed seedling | - | 65,300k/flower | 12,500(a) | - |
7.78% (2) | Pansy | - | 8,580k/flower | 2,380(a) | - |
9.82% (3) | Cauliflower | 2,140(t) | 1,900(t) | 111(ha) | 1,930(kg) |
10.39% (3) | Gerbera | - | 16,300k/flower | 952(a) | - |
5.54% (3) | Podded pea | 1,430(t) | 1,120(t) | 152(ha) | 943(kg) |
8.18% (4) | Celery | 2,690(t) | 2,560(t) | 42(ha) | 6,400(kg) |
6.61% (4) | Qinggengcai | 3,200(t) | 2,980(t) | 149(ha) | 2,150(kg) |
6.31% (4) | Tomato | 45,600(t) | 43,000(t) | 529(ha) | 8,620(kg) |
2.74% (4) | Onion | 30,100(t) | 26,200(t) | 640(ha) | 4,710(kg) |
7.6% (4) | Persimmon | 19,300(t) | 16,000(t) | 1,220(ha) | 1,580(kg) |
5.65% (5) | Lotus root | 3,530(t) | 3,300(t) | 315(ha) | 1,120(kg) |
2.98% (5) | Chinese cabbage | 27,400(t) | 24,200(t) | 546(ha) | 5,020(kg) |
2.3% (5) | Paniculata | - | 3,550k/flower | 577(a) | - |
6.19% (6) | Strawberry | 10,100(t) | 9,420(t) | 295(ha) | 3,420(kg) |
3.83% (7) | Carrot | 23,500(t) | 21,800(t) | 542(ha) | 4,340(kg) |
4.43% (7) | Eggplant | 14,500(t) | 12,600(t) | 277(ha) | 5,230(kg) |
3.52% (7) | Citrus unshiu | 29,800(t) | 25,900(t) | 1,330(ha) | 2,240(kg) |
4.95% (7) | Melon | 8,730(t) | 8,160(t) | 424(ha) | 2,060(kg) |
1.94% (8) | Wheat and barley | 20,000(t) | - | 5,320(ha) | - |
1.43% (8) | Peach | 1,940(t) | 1,770(t) | 208(ha) | 933(kg) |
2.42% (8) | Grape | 4,800(t) | 4,510(t) | 484(ha) | 992(kg) |
2.15% (8) | Sweet corn | 5,490(t) | 4,250(t) | 556(ha) | 988(kg) |
2.7% (9) | Spinach | 7,120(t) | 6,190(t) | 516(ha) | 1,380(kg) |
3.89% (10) | Watermelon | 14,400(t) | 12,000(t) | 479(ha) | 3,000(kg) |
2.75% (10) | Orchid(Cut-flower) | - | 574k/flower | 431(a) | - |
0.95% (11) | Pumpkin | 2,160(t) | 1,200(t) | 145(ha) | 1,490(kg) |
2.27% (11) | Taro | 3,920(t) | 2,290(t) | 384(ha) | 1,020(kg) |
2.8% (11) | Eustoma | - | 4,580k/flower | 1,220(a) | - |
2.19% (12) | Crowndaisy | 700(t) | 502(t) | 35(ha) | 2,000(kg) |
2.44% (12) | Cucumber | 14,300(t) | 12,500(t) | 171(ha) | 8,360(kg) |
2.56% (12) | Japanese pear | 7,040(t) | 6,410(t) | 387(ha) | 1,820(kg) |
1.14% (14) | Lettuce | 6,440(t) | 5,940(t) | 387(ha) | 1,660(kg) |
1.8% (15) | Daikon radish | 26,500(t) | 22,500(t) | 679(ha) | 3,900(kg) |
1.64% (15) | Komatsuna | 1,650(t) | 1,450(t) | 118(ha) | 1,400(kg) |
2.1% (15) | Welsh onion | 10,100(t) | 7,260(t) | 508(ha) | 1,990(kg) |
1.8% (20) | Rice | 153,500(t) | - | 30,100(ha) | - |
0.69% (20) | Bell pepper | 1,000(t) | 645(t) | 53(ha) | 1,890(kg) |
0.18% (25) | Potato | 4,410(t) | 2,400(t) | 355(ha) | 1,240(kg) |
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