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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
18.29% (1) | Cabbage | 262,300(t) | 247,600(t) | 5,370(ha) | 4,880(kg) |
11.45% (1) | Cut flower | - | 592,500k/flower | 153,500(a) | - |
29.69% (1) | Florists daisy | - | 440,700k/flower | 128,100(a) | - |
16.01% (1) | Rose | - | 32,100k/flower | 4,660(a) | - |
20.36% (1) | Potted plant | - | 46,500k/flower | 30,600(a) | - |
24.2% (1) | Orchid | - | 2,940k/flower | 4,210(a) | - |
33.89% (1) | Foliage plant | - | 20,400k/flower | 8,880(a) | - |
17.6% (2) | Carnation | - | 36,400k/flower | 4,610(a) | - |
18.31% (2) | Alstroemeria | - | 11,600k/flower | 1,450(a) | - |
10% (2) | Cyclamen | - | 1,720k/flower | 1,620(a) | - |
15.27% (2) | Flowering tree | - | 7,120k/flower | 4,780(a) | - |
6.26% (2) | Podded pea | 1,220(t) | 1,010(t) | 128(ha) | 953(kg) |
12.31% (3) | Japanese honeywort | 1,650(t) | 1,550(t) | 92(ha) | 1,790(kg) |
9.48% (3) | Cauliflower | 1,990(t) | 1,790(t) | 97(ha) | 2,050(kg) |
9% (3) | Broccoli | 15,700(t) | 14,600(t) | 955(ha) | 1,640(kg) |
7.08% (3) | Qinggengcai | 2,930(t) | 2,740(t) | 135(ha) | 2,170(kg) |
6.13% (3) | Tomato | 43,300(t) | 40,500(t) | 483(ha) | 8,960(kg) |
7.56% (3) | Flowerbed seedling | - | 42,200k/flower | 9,830(a) | - |
6.54% (3) | Pansy | - | 5,930k/flower | 1,590(a) | - |
5.51% (4) | Lotus root | 3,030(t) | 2,850(t) | 242(ha) | 1,250(kg) |
9.59% (4) | Celery | 2,830(t) | 2,690(t) | 41(ha) | 6,910(kg) |
9.1% (4) | Gerbera | - | 8,980k/flower | 724(a) | - |
2.59% (5) | Wheat and barley | 30,300(t) | - | 5,720(ha) | - |
2.03% (5) | Onion | 27,600(t) | 25,400(t) | 520(ha) | 5,310(kg) |
5.75% (5) | Persimmon | 11,100(t) | 10,300(t) | 1,030(ha) | 1,080(kg) |
6.53% (5) | Strawberry | 10,400(t) | 9,850(t) | 260(ha) | 3,990(kg) |
6.25% (6) | Melon | 9,240(t) | 8,680(t) | 377(ha) | 2,450(kg) |
5.02% (6) | Watermelon | 15,600(t) | 13,700(t) | 400(ha) | 3,890(kg) |
3.4% (7) | Carrot | 19,900(t) | 18,100(t) | 398(ha) | 5,000(kg) |
4.21% (7) | Eggplant | 12,500(t) | 10,900(t) | 241(ha) | 5,190(kg) |
3.7% (7) | Citrus unshiu | 28,300(t) | 25,900(t) | 1,180(ha) | 2,400(kg) |
1.64% (7) | Peach | 1,620(t) | 1,470(t) | 185(ha) | 875(kg) |
3.03% (7) | Sweet corn | 7,110(t) | 5,690(t) | 564(ha) | 1,260(kg) |
2.5% (8) | Chinese cabbage | 22,300(t) | 19,600(t) | 402(ha) | 5,550(kg) |
1.4% (9) | Ginger | 627(t) | 425(t) | 49(ha) | 1,280(kg) |
2.21% (9) | Grape | 3,610(t) | 3,370(t) | 432(ha) | 836(kg) |
2.4% (11) | Turnip | 2,510(t) | 1,810(t) | 95(ha) | 2,640(kg) |
2.5% (11) | Cucumber | 13,500(t) | 11,800(t) | 154(ha) | 8,770(kg) |
1.92% (12) | Daikon radish | 24,100(t) | 20,800(t) | 565(ha) | 4,270(kg) |
2.25% (12) | Spinach | 4,820(t) | 4,260(t) | 438(ha) | 1,100(kg) |
2.16% (12) | Crowndaisy | 592(t) | 426(t) | 32(ha) | 1,850(kg) |
2.79% (12) | Japanese pear | 4,760(t) | 4,370(t) | 315(ha) | 1,510(kg) |
2.53% (12) | Eustoma | - | 3,050k/flower | 1,040(a) | - |
0.95% (14) | Lettuce | 5,330(t) | 4,880(t) | 323(ha) | 1,650(kg) |
10.64% (16) | Loquat | 31(t) | 12(t) | 11(ha) | 282(kg) |
1.26% (16) | Kiwifruit | 283(t) | 243(t) | 28(ha) | 1,010(kg) |
1.23% (17) | Komatsuna | 1,500(t) | 1,400(t) | 101(ha) | 1,490(kg) |
0.86% (19) | Ume | 611(t) | 397(t) | 327(ha) | 187(kg) |
1.38% (19) | Chestnut | 234(t) | 178(t) | 187(ha) | 125(kg) |
1.73% (20) | Rice | 134,300(t) | - | 27,400(ha) | - |
1.71% (20) | Welsh onion | 7,550(t) | 5,640(t) | 402(ha) | 1,880(kg) |
0.47% (24) | Bell pepper | 676(t) | 372(t) | 42(ha) | 1,610(kg) |
0.14% (30) | Plum | 23(t) | 18(t) | 7(ha) | 329(kg) |
0% (36) | Apple | 12(t) | 6(t) | 2(ha) | 608(kg) |
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