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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
18.15% (1) | Cabbage | 261,400(t) | 246,900(t) | 5,590(ha) | 4,680(kg) |
40.97% (1) | Japanese butterbur | 5,080(t) | 4,780(t) | 79(ha) | 6,430(kg) |
10.17% (1) | Cut flower | - | 642,800k/flower | 156,400(a) | - |
25.41% (1) | Florists daisy | - | 465,600k/flower | 129,500(a) | - |
12.94% (1) | Rose | - | 50,000k/flower | 5,110(a) | - |
19.6% (1) | Potted plant | - | 59,600k/flower | 35,200(a) | - |
10.59% (1) | Cyclamen | - | 2,130k/flower | 2,150(a) | - |
22.79% (1) | Orchid | - | 3,700k/flower | 4,990(a) | - |
30.43% (1) | Foliage plant | - | 23,500k/flower | 9,830(a) | - |
16.65% (2) | Japanese honeywort | 2,630(t) | 2,560(t) | 113(ha) | 2,330(kg) |
10.58% (2) | Broccoli | 14,500(t) | 13,500(t) | 923(ha) | 1,570(kg) |
14.86% (2) | Carnation | - | 52,300k/flower | 5,170(a) | - |
16.87% (2) | Alstroemeria | - | 11,000k/flower | 1,500(a) | - |
19.93% (2) | Flowering tree | - | 15,000k/flower | 8,490(a) | - |
8.3% (2) | Flowerbed seedling | - | 64,300k/flower | 12,700(a) | - |
6.76% (2) | Podded pea | 1,380(t) | 1,100(t) | 142(ha) | 970(kg) |
10.11% (3) | Gerbera | - | 16,800k/flower | 952(a) | - |
7.3% (3) | Pansy | - | 8,430k/flower | 2,190(a) | - |
5.84% (4) | Lotus root | 3,710(t) | 3,500(t) | 302(ha) | 1,230(kg) |
7.91% (4) | Celery | 2,690(t) | 2,560(t) | 42(ha) | 6,400(kg) |
6.64% (4) | Qinggengcai | 3,120(t) | 2,920(t) | 144(ha) | 2,170(kg) |
2.92% (4) | Onion | 31,200(t) | 27,700(t) | 635(ha) | 4,910(kg) |
9.05% (5) | Cauliflower | 2,010(t) | 1,800(t) | 108(ha) | 1,860(kg) |
6.26% (5) | Tomato | 46,800(t) | 44,300(t) | 523(ha) | 8,950(kg) |
5.73% (5) | Persimmon | 12,300(t) | 9,780(t) | 1,210(ha) | 1,020(kg) |
4.01% (5) | Cut leaves | - | 2,700k/flower | 2,850(a) | - |
2.73% (6) | Chinese cabbage | 24,700(t) | 22,000(t) | 518(ha) | 4,770(kg) |
6.04% (6) | Strawberry | 10,000(t) | 9,340(t) | 293(ha) | 3,420(kg) |
4.51% (7) | Eggplant | 14,500(t) | 12,600(t) | 273(ha) | 5,310(kg) |
5.15% (7) | Melon | 8,690(t) | 8,150(t) | 410(ha) | 2,120(kg) |
2.38% (7) | Sweet corn | 5,640(t) | 4,400(t) | 558(ha) | 1,010(kg) |
2.24% (8) | Wheat and barley | 22,300(t) | - | 5,350(ha) | - |
3.51% (8) | Carrot | 21,200(t) | 19,600(t) | 509(ha) | 4,170(kg) |
3.15% (8) | Citrus unshiu | 28,200(t) | 24,300(t) | 1,310(ha) | 2,150(kg) |
1.52% (8) | Peach | 1,900(t) | 1,730(t) | 208(ha) | 913(kg) |
2.51% (9) | Grape | 4,770(t) | 4,490(t) | 479(ha) | 996(kg) |
2.66% (10) | Spinach | 6,650(t) | 5,940(t) | 489(ha) | 1,360(kg) |
4.02% (10) | Watermelon | 14,300(t) | 12,300(t) | 456(ha) | 3,130(kg) |
2.22% (11) | Crowndaisy | 683(t) | 492(t) | 34(ha) | 2,010(kg) |
2.56% (11) | Cucumber | 14,700(t) | 12,900(t) | 167(ha) | 8,800(kg) |
1.35% (11) | Ginger | 666(t) | 439(t) | 55(ha) | 1,210(kg) |
2.86% (11) | Orchid(Cut-flower) | - | 537k/flower | 435(a) | - |
2.92% (11) | Eustoma | - | 4,940k/flower | 1,260(a) | - |
1.07% (11) | Bulb | - | 3,070k/flower | 441(a) | - |
2.17% (12) | Taro | 3,510(t) | 2,120(t) | 358(ha) | 980(kg) |
2.76% (12) | Japanese pear | 7,370(t) | 6,740(t) | 384(ha) | 1,920(kg) |
1.89% (13) | Turnip | 2,500(t) | 1,820(t) | 100(ha) | 2,500(kg) |
1.07% (14) | Lettuce | 6,210(t) | 5,740(t) | 381(ha) | 1,630(kg) |
0.82% (15) | Mizuna | 344(t) | 326(t) | 19(ha) | 1,810(kg) |
1.48% (16) | Komatsuna | 1,560(t) | 1,420(t) | 113(ha) | 1,380(kg) |
1.97% (16) | Welsh onion | 9,430(t) | 6,800(t) | 478(ha) | 1,970(kg) |
1.66% (17) | Daikon radish | 24,200(t) | 20,900(t) | 655(ha) | 3,690(kg) |
1.42% (18) | Lily(Cut-flower) | - | 1,690k/flower | 1,120(a) | - |
0.42% (19) | Burdock | 658(t) | 414(t) | 48(ha) | 1,370(kg) |
1.8% (19) | Green soybean | 1,130(t) | 815(t) | 225(ha) | 500(kg) |
1.1% (19) | Broad bean | 198(t) | 68(t) | 30(ha) | 660(kg) |
1.83% (20) | Rice | 157,300(t) | - | 30,300(ha) | - |
0.64% (21) | Bell pepper | 937(t) | 605(t) | 48(ha) | 1,950(kg) |
0.95% (22) | Pumpkin | 2,010(t) | 1,110(t) | 136(ha) | 1,480(kg) |
0.24% (22) | Japanese yam | 378(t) | 195(t) | 44(ha) | 860(kg) |
0.5% (23) | Asparagus | 148(t) | 138(t) | 10(ha) | 1,480(kg) |
0.42% (23) | Statice | - | 325k/flower | 80(a) | - |
1.14% (24) | Cut branch | - | 4,040k/flower | 4,240(a) | - |
0.16% (25) | Potato | 3,870(t) | 2,160(t) | 337(ha) | 1,150(kg) |
0.41% (25) | Garlic | 86(t) | 13(t) | 15(ha) | 570(kg) |
0.32% (27) | Green pea | 21(t) | 9(t) | 5(ha) | 420(kg) |
1.13% (28) | String bean | 466(t) | 246(t) | 74(ha) | 630(kg) |
0.06% (32) | Leek | 38(t) | 23(t) | 6(ha) | 630(kg) |
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