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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
39.03% (1) | Japanese butterbur | 3,630(t) | 3,410(t) | 70(ha) | 5,190(kg) |
11.25% (1) | Cut flower | - | 616,500k/flower | 155,300(a) | - |
28.98% (1) | Florists daisy | - | 473,300k/flower | 130,100(a) | - |
15.46% (1) | Rose | - | 38,900k/flower | 4,670(a) | - |
19.75% (1) | Potted plant | - | 53,600k/flower | 30,600(a) | - |
23.65% (1) | Orchid | - | 3,330k/flower | 4,210(a) | - |
31.62% (1) | Foliage plant | - | 18,400k/flower | 8,570(a) | - |
21.31% (1) | Flowering tree | - | 14,100k/flower | 7,480(a) | - |
18.25% (2) | Cabbage | 268,600(t) | 253,300(t) | 5,430(ha) | 4,950(kg) |
13.64% (2) | Japanese honeywort | 1,910(t) | 1,800(t) | 94(ha) | 2,030(kg) |
9.26% (2) | Broccoli | 15,700(t) | 14,600(t) | 955(ha) | 1,640(kg) |
17.27% (2) | Carnation | - | 45,200k/flower | 4,680(a) | - |
18.39% (2) | Alstroemeria | - | 11,500k/flower | 1,460(a) | - |
9.7% (2) | Cyclamen | - | 1,720k/flower | 1,620(a) | - |
6% (2) | Podded pea | 1,200(t) | 986(t) | 127(ha) | 946(kg) |
10.61% (3) | Cauliflower | 2,270(t) | 2,040(t) | 97(ha) | 2,340(kg) |
6.76% (3) | Qinggengcai | 2,780(t) | 2,610(t) | 133(ha) | 2,090(kg) |
6.09% (3) | Tomato | 43,900(t) | 41,000(t) | 490(ha) | 8,960(kg) |
7.69% (3) | Flowerbed seedling | - | 41,900k/flower | 10,200(a) | - |
6.23% (3) | Pansy | - | 6,330k/flower | 1,570(a) | - |
5.71% (4) | Lotus root | 3,010(t) | 2,830(t) | 266(ha) | 1,130(kg) |
9.3% (4) | Celery | 2,920(t) | 2,770(t) | 41(ha) | 7,110(kg) |
8.83% (4) | Gerbera | - | 10,100k/flower | 724(a) | - |
2.56% (5) | Wheat and barley | 32,200(t) | - | 5,750(ha) | - |
2.08% (5) | Onion | 27,700(t) | 25,100(t) | 548(ha) | 5,060(kg) |
5.04% (5) | Persimmon | 10,500(t) | 9,070(t) | 1,070(ha) | 981(kg) |
6.05% (6) | Strawberry | 10,000(t) | 9,400(t) | 261(ha) | 3,840(kg) |
5.86% (6) | Melon | 9,140(t) | 8,440(t) | 381(ha) | 2,400(kg) |
3.11% (6) | Paniculata | - | 1,690k/flower | 604(a) | - |
2.87% (6) | Cut leaves | - | 2,570k/flower | 1,750(a) | - |
3.31% (7) | Carrot | 19,700(t) | 17,900(t) | 410(ha) | 4,800(kg) |
4.28% (7) | Eggplant | 12,900(t) | 11,200(t) | 247(ha) | 5,220(kg) |
3.29% (8) | Citrus unshiu | 24,600(t) | 22,600(t) | 1,200(ha) | 2,050(kg) |
4.35% (8) | Watermelon | 14,100(t) | 12,100(t) | 413(ha) | 3,410(kg) |
2.59% (8) | Sweet corn | 6,180(t) | 4,940(t) | 572(ha) | 1,080(kg) |
2.48% (9) | Chinese cabbage | 21,700(t) | 19,200(t) | 412(ha) | 5,270(kg) |
2.5% (9) | Cucumber | 13,700(t) | 12,000(t) | 154(ha) | 8,900(kg) |
1.42% (9) | Ginger | 662(t) | 449(t) | 49(ha) | 1,350(kg) |
2.38% (9) | Grape | 4,110(t) | 3,790(t) | 438(ha) | 938(kg) |
0.83% (10) | Bulb | - | 6,590k/flower | 214(a) | - |
2.27% (11) | Turnip | 2,560(t) | 1,850(t) | 95(ha) | 2,690(kg) |
2.44% (11) | Taro | 3,420(t) | 2,160(t) | 295(ha) | 1,160(kg) |
2.32% (12) | Crowndaisy | 624(t) | 449(t) | 32(ha) | 1,950(kg) |
2.5% (12) | Japanese pear | 5,250(t) | 4,840(t) | 330(ha) | 1,590(kg) |
2.47% (12) | Orchid(Cut-flower) | - | 388k/flower | 294(a) | - |
2.59% (12) | Eustoma | - | 4,020k/flower | 1,100(a) | - |
2.28% (13) | Spinach | 4,960(t) | 4,380(t) | 439(ha) | 1,130(kg) |
1.75% (15) | Daikon radish | 22,800(t) | 19,800(t) | 580(ha) | 3,930(kg) |
0.94% (15) | Lettuce | 5,440(t) | 4,990(t) | 329(ha) | 1,650(kg) |
1.17% (15) | Kiwifruit | 297(t) | 247(t) | 30(ha) | 990(kg) |
1.32% (16) | Komatsuna | 1,520(t) | 1,410(t) | 105(ha) | 1,450(kg) |
0.94% (16) | Ume | 824(t) | 354(t) | 335(ha) | 246(kg) |
1.79% (18) | Welsh onion | 8,330(t) | 6,240(t) | 411(ha) | 2,030(kg) |
1.04% (18) | Lily(Cut-flower) | - | 1,020k/flower | 724(a) | - |
1.77% (20) | Rice | 137,200(t) | - | 27,500(ha) | - |
0.38% (21) | Statice | - | 210k/flower | 64(a) | - |
0.45% (24) | Bell pepper | 654(t) | 360(t) | 43(ha) | 1,520(kg) |
0.78% (25) | Cut branch | - | 1,790k/flower | 2,830(a) | - |
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