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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
17.85% (1) | Cabbage | 242,700(t) | 228,100(t) | 5,340(ha) | 4,550(kg) |
39.38% (1) | Japanese butterbur | 5,670(t) | 5,340(t) | 86(ha) | 6,590(kg) |
9.88% (1) | Cut flower | - | 648,200k/flower | 160,000(a) | - |
24.84% (1) | Florists daisy | - | 465,200k/flower | 132,400(a) | - |
12.11% (1) | Rose | - | 51,700k/flower | 5,230(a) | - |
19.47% (1) | Potted plant | - | 60,700k/flower | 36,200(a) | - |
11.32% (1) | Cyclamen | - | 2,420k/flower | 2,400(a) | - |
22.94% (1) | Orchid | - | 3,820k/flower | 5,460(a) | - |
28.94% (1) | Foliage plant | - | 21,600k/flower | 9,550(a) | - |
7.45% (1) | Pansy | - | 9,050k/flower | 2,340(a) | - |
17.26% (2) | Japanese honeywort | 2,830(t) | 2,700(t) | 119(ha) | 2,380(kg) |
10.4% (2) | Cauliflower | 2,340(t) | 2,050(t) | 119(ha) | 1,970(kg) |
11.76% (2) | Broccoli | 15,200(t) | 14,100(t) | 966(ha) | 1,570(kg) |
14.62% (2) | Carnation | - | 57,500k/flower | 5,700(a) | - |
16.59% (2) | Alstroemeria | - | 10,800k/flower | 1,470(a) | - |
17.03% (2) | Flowering tree | - | 11,300k/flower | 7,120(a) | - |
8.03% (2) | Flowerbed seedling | - | 67,100k/flower | 12,600(a) | - |
3.6% (3) | Chinese cabbage | 32,000(t) | 27,900(t) | 574(ha) | 5,580(kg) |
6.57% (3) | Tomato | 45,400(t) | 42,800(t) | 528(ha) | 8,600(kg) |
6.07% (3) | Podded pea | 1,590(t) | 1,210(t) | 156(ha) | 1,020(kg) |
6.16% (4) | Lotus root | 3,720(t) | 3,430(t) | 321(ha) | 1,160(kg) |
9.16% (4) | Celery | 2,960(t) | 2,820(t) | 43(ha) | 6,890(kg) |
6.71% (4) | Qinggengcai | 3,250(t) | 3,050(t) | 147(ha) | 2,210(kg) |
3.22% (4) | Onion | 33,600(t) | 29,100(t) | 665(ha) | 5,060(kg) |
5.33% (5) | Persimmon | 10,100(t) | 8,130(t) | 1,250(ha) | 809(kg) |
3.93% (5) | Cut leaves | - | 2,870k/flower | 3,000(a) | - |
4.33% (7) | Eggplant | 14,300(t) | 12,200(t) | 285(ha) | 5,020(kg) |
5.92% (7) | Strawberry | 10,500(t) | 9,790(t) | 305(ha) | 3,440(kg) |
5.31% (7) | Melon | 9,990(t) | 9,410(t) | 446(ha) | 2,240(kg) |
2.18% (7) | Paniculata | - | 3,480k/flower | 557(a) | - |
2.43% (7) | Sweet corn | 5,710(t) | 4,440(t) | 571(ha) | 1,000(kg) |
4.03% (8) | Carrot | 24,000(t) | 21,500(t) | 559(ha) | 4,290(kg) |
1.27% (8) | Peach | 1,730(t) | 1,560(t) | 201(ha) | 860(kg) |
4.2% (8) | Watermelon | 15,500(t) | 13,100(t) | 496(ha) | 3,130(kg) |
3.1% (9) | Spinach | 8,330(t) | 7,030(t) | 534(ha) | 1,560(kg) |
2.4% (9) | Grape | 4,430(t) | 4,140(t) | 482(ha) | 920(kg) |
1.72% (10) | Wheat and barley | 12,600(t) | - | 5,250(ha) | - |
1.33% (10) | Ginger | 714(t) | 504(t) | 60(ha) | 1,190(kg) |
3.18% (10) | Citrus unshiu | 25,000(t) | 22,200(t) | 1,310(ha) | 1,910(kg) |
2.77% (10) | Orchid(Cut-flower) | - | 614k/flower | 462(a) | - |
2.58% (11) | Taro | 4,320(t) | 2,370(t) | 408(ha) | 1,060(kg) |
2.22% (12) | Welsh onion | 10,600(t) | 7,650(t) | 525(ha) | 2,020(kg) |
2.31% (12) | Crowndaisy | 807(t) | 590(t) | 37(ha) | 2,180(kg) |
2.7% (12) | Japanese pear | 6,990(t) | 6,380(t) | 397(ha) | 1,760(kg) |
2.67% (12) | Eustoma | - | 4,540k/flower | 1,210(a) | - |
1.72% (13) | Lily(Cut-flower) | - | 2,060k/flower | 1,470(a) | - |
0.83% (13) | Bulb | - | 3,000k/flower | 417(a) | - |
1.84% (14) | Turnip | 2,660(t) | 1,920(t) | 105(ha) | 2,530(kg) |
1.75% (14) | Komatsuna | 1,730(t) | 1,510(t) | 108(ha) | 1,600(kg) |
1.3% (14) | Lettuce | 7,010(t) | 6,460(t) | 402(ha) | 1,740(kg) |
2.36% (14) | Cucumber | 13,900(t) | 12,200(t) | 174(ha) | 7,990(kg) |
0.98% (15) | Mizuna | 374(t) | 343(t) | 22(ha) | 1,700(kg) |
1.84% (16) | Daikon radish | 27,600(t) | 23,500(t) | 691(ha) | 3,990(kg) |
1.9% (17) | Green soybean | 1,340(t) | 816(t) | 246(ha) | 543(kg) |
0.26% (18) | Japanese yam | 456(t) | 206(t) | 53(ha) | 860(kg) |
0.76% (19) | Bell pepper | 1,050(t) | 653(t) | 53(ha) | 1,980(kg) |
1.82% (20) | Rice | 154,100(t) | - | 31,000(ha) | - |
0.45% (20) | Burdock | 726(t) | 462(t) | 53(ha) | 1,370(kg) |
0.99% (20) | Pumpkin | 2,190(t) | 1,230(t) | 151(ha) | 1,450(kg) |
1.12% (20) | Broad bean | 219(t) | 70(t) | 34(ha) | 645(kg) |
1.17% (22) | Cut branch | - | 4,280k/flower | 4,460(a) | - |
0.36% (24) | Asparagus | 114(t) | 102(t) | 9(ha) | 1,270(kg) |
0.48% (24) | Garlic | 95(t) | 11(t) | 18(ha) | 530(kg) |
0.47% (24) | Statice | - | 219k/flower | 95(a) | - |
0.19% (25) | Potato | 4,390(t) | 2,290(t) | 370(ha) | 1,190(kg) |
1.15% (28) | String bean | 516(t) | 269(t) | 86(ha) | 600(kg) |
0.05% (35) | Leek | 30(t) | 7(t) | 5(ha) | 600(kg) |
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