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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
19.85% (1) | Podded pea | 4,050(t) | 3,480(t) | 343(ha) | 1,180(kg) |
29.56% (1) | Broad bean | 5,320(t) | 4,630(t) | 380(ha) | 1,400(kg) |
5.1% (2) | Pumpkin | 10,800(t) | 9,300(t) | 883(ha) | 1,220(kg) |
18.07% (2) | Green pea | 1,180(t) | 1,010(t) | 128(ha) | 921(kg) |
27.31% (2) | Foliage plant | - | 1,600k/flower | 8,820(a) | - |
3.81% (3) | Potato | 91,700(t) | 81,900(t) | 4,410(ha) | 2,080(kg) |
8.77% (3) | Loquat | 435(t) | 315(t) | 174(ha) | 250(kg) |
5.93% (3) | Florists daisy | - | 103,000k/flower | 30,200(a) | - |
14.15% (3) | Bulb | - | 27,200k/flower | 5,860(a) | - |
5.52% (3) | Potted plant | - | 3,040k/flower | 9,910(a) | - |
7.12% (4) | Daikon radish | 103,700(t) | 91,900(t) | 2,100(ha) | 4,940(kg) |
8.4% (4) | Bell pepper | 12,200(t) | 11,000(t) | 148(ha) | 8,240(kg) |
5.88% (4) | Taro | 9,530(t) | 7,430(t) | 739(ha) | 1,290(kg) |
4.69% (4) | Cut flower | - | 193,300k/flower | 72,100(a) | - |
6.14% (4) | Cut leaves | - | 17,200k/flower | 4,360(a) | - |
8.04% (4) | String bean | 3,320(t) | 2,950(t) | 412(ha) | 805(kg) |
6.1% (5) | Ginger | 3,000(t) | 2,740(t) | 122(ha) | 2,460(kg) |
4.88% (6) | Cabbage | 70,200(t) | 61,700(t) | 1,850(ha) | 3,790(kg) |
1.74% (6) | Statice | - | 1,380k/flower | 335(a) | - |
4.58% (6) | Lily(Cut-flower) | - | 8,330k/flower | 3,610(a) | - |
2.7% (7) | Chinese cabbage | 24,500(t) | 20,500(t) | 457(ha) | 5,360(kg) |
4.14% (8) | Burdock | 6,530(t) | 5,790(t) | 398(ha) | 1,640(kg) |
2.94% (8) | Mizuna | 1,230(t) | 1,080(t) | 84(ha) | 1,460(kg) |
0.66% (8) | Plum | 143(t) | 114(t) | 88(ha) | 163(kg) |
5.59% (8) | Orchid(Cut-flower) | - | 732k/flower | 850(a) | - |
3.25% (10) | Carrot | 19,600(t) | 16,400(t) | 576(ha) | 3,400(kg) |
1.07% (11) | Garlic | 224(t) | 140(t) | 24(ha) | 945(kg) |
2.88% (12) | Cut branch | - | 3,190k/flower | 10,700(a) | - |
2.07% (13) | Broccoli | 2,840(t) | 2,210(t) | 263(ha) | 1,080(kg) |
1.75% (14) | Citrus unshiu | 15,700(t) | 13,100(t) | 999(ha) | 1,570(kg) |
0.9% (14) | Melon | 1,510(t) | 1,400(t) | 65(ha) | 2,330(kg) |
1.5% (15) | Carnation | - | 5,870k/flower | 523(a) | - |
2.4% (15) | Flowerbed seedling | - | 17,800k/flower | 3,670(a) | - |
0.9% (16) | Lettuce | 5,200(t) | 4,240(t) | 213(ha) | 2,440(kg) |
1.39% (16) | Qinggengcai | 652(t) | 555(t) | 48(ha) | 1,370(kg) |
1.41% (17) | Orchid | - | 386k/flower | 308(a) | - |
1.22% (18) | Komatsuna | 1,280(t) | 1,140(t) | 106(ha) | 1,210(kg) |
1% (18) | Cauliflower | 221(t) | 165(t) | 18(ha) | 1,260(kg) |
1.3% (18) | Watermelon | 4,620(t) | 3,450(t) | 175(ha) | 2,640(kg) |
1.53% (20) | Welsh onion | 7,320(t) | 6,120(t) | 474(ha) | 1,540(kg) |
1.49% (21) | Cyclamen | - | 131k/flower | 303(a) | - |
1.59% (22) | Cucumber | 9,140(t) | 7,900(t) | 171(ha) | 5,350(kg) |
1.28% (22) | Strawberry | 2,120(t) | 1,980(t) | 68(ha) | 3,120(kg) |
0.23% (23) | Japanese yam | 368(t) | 290(t) | 30(ha) | 1,220(kg) |
0.95% (24) | Spinach | 2,390(t) | 1,910(t) | 190(ha) | 1,260(kg) |
0.21% (24) | Leek | 137(t) | 81(t) | 13(ha) | 1,020(kg) |
1.42% (24) | Pansy | - | 2,020k/flower | 425(a) | - |
0.07% (25) | Celery | 24(t) | 15(t) | 2(ha) | 1,040(kg) |
0.49% (26) | Flowering tree | - | 108k/flower | 209(a) | - |
0.88% (27) | Crowndaisy | 271(t) | 190(t) | 20(ha) | 1,360(kg) |
1.33% (28) | Rice | 114,900(t) | - | 23,500(ha) | - |
0.34% (28) | Onion | 3,630(t) | 2,620(t) | 156(ha) | 2,330(kg) |
1.37% (28) | Rose | - | 3,800k/flower | 542(a) | - |
0.32% (28) | Sweet corn | 754(t) | 521(t) | 91(ha) | 832(kg) |
0.78% (29) | Tomato | 5,820(t) | 4,740(t) | 132(ha) | 4,410(kg) |
0.08% (30) | Japanese honeywort | 13(t) | 11(t) | 1(ha) | 929(kg) |
0.76% (33) | Eggplant | 2,440(t) | 1,620(t) | 109(ha) | 2,240(kg) |
0.14% (34) | Asparagus | 41(t) | 37(t) | 3(ha) | 1,320(kg) |
0.4% (35) | Eustoma | - | 448k/flower | 172(a) | - |
0.28% (36) | Green soybean | 174(t) | 125(t) | 32(ha) | 540(kg) |
0.34% (40) | Turnip | 455(t) | 285(t) | 27(ha) | 1,680(kg) |
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