こちらでは、 2024年産(令和6年産)の農作物について、 以下の分類のデータを全国順位や日本の中での生産割合の値と共にご提供しています。
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| 生産量全国割合 (全国順位) |
農作物 | 収穫量 | 出荷量 | 作付面積 | 10a当たり収量 |
|---|---|---|---|---|---|
| 50.48% (1) | れんこん | 26,200(t) | 22,700(t) | 1,770(ha) | 1,480(kg) |
| 29.99% (1) | 白菜 | 248,000(t) | 228,900(t) | 3,300(ha) | 7,520(kg) |
| 48.09% (1) | 水菜 | 16,400(t) | 14,900(t) | 922(ha) | 1,780(kg) |
| 24.62% (1) | 小松菜 | 29,100(t) | 26,900(t) | 1,530(ha) | 1,900(kg) |
| 12.58% (1) | ネギ | 50,200(t) | 44,100(t) | 2,030(ha) | 2,470(kg) |
| 12.53% (1) | カリフラワー | 2,430(t) | 2,290(t) | 108(ha) | 2,250(kg) |
| 28.17% (1) | チンゲン菜 | 10,900(t) | 9,900(t) | 502(ha) | 2,170(kg) |
| 23.43% (1) | ピーマン | 33,500(t) | 31,800(t) | 539(ha) | 6,220(kg) |
| 27% (1) | 栗 | 3,780(t) | 3,470(t) | 3,050(ha) | 124(kg) |
| 26.84% (1) | メロン | 36,900(t) | 34,600(t) | 1,170(ha) | 3,150(kg) |
| 11.02% (2) | ごぼう | 12,900(t) | 11,900(t) | 739(ha) | 1,740(kg) |
| 16.34% (2) | レタス | 87,300(t) | 83,600(t) | 3,260(ha) | 2,680(kg) |
| 9.9% (2) | 梨 | 17,100(t) | 15,900(t) | 815(ha) | 2,100(kg) |
| 11.17% (2) | 切り枝 | - | 30,800千本 | 39,100(a) | - |
| 12.17% (3) | ミツバ | 1,570(t) | 1,470(t) | 157(ha) | 1,000(kg) |
| 13.04% (3) | ニラ | 7,200(t) | 6,470(t) | 205(ha) | 3,510(kg) |
| 5.1% (3) | 鉢もの類 | - | 7,100千本 | 6,960(a) | - |
| 7.5% (3) | スイートコーン | 15,900(t) | 12,300(t) | 1,350(ha) | 1,180(kg) |
| 9.74% (3) | そら豆 | 1,120(t) | 949(t) | 112(ha) | 999(kg) |
| 7.57% (4) | キャベツ | 98,000(t) | 92,900(t) | 2,380(ha) | 4,120(kg) |
| 9.58% (4) | ほうれん草 | 18,200(t) | 16,500(t) | 1,310(ha) | 1,390(kg) |
| 8.49% (4) | 春菊 | 1,970(t) | 1,590(t) | 129(ha) | 1,530(kg) |
| 3.64% (4) | かぼちゃ | 5,980(t) | 4,910(t) | 381(ha) | 1,570(kg) |
| 6.27% (4) | トマト | 41,600(t) | 39,500(t) | 894(ha) | 4,650(kg) |
| 2.17% (4) | じゃがいも | 49,700(t) | 42,800(t) | 1,630(ha) | 3,050(kg) |
| 5.89% (4) | 生姜 | 2,410(t) | 1,850(t) | 94(ha) | 2,560(kg) |
| 4.36% (4) | 切り花類 | - | 76,000千本 | 53,900(a) | - |
| 5.21% (4) | 花壇用苗もの類 | - | 23,000千本 | 6,210(a) | - |
| 5.95% (4) | パンジー(花壇用苗もの) | - | 4,980千本 | 1,350(a) | - |
| 6.21% (5) | 茄子 | 17,400(t) | 15,500(t) | 429(ha) | 4,060(kg) |
| 5.25% (5) | アルストロメリア(切り花) | - | 1,620千本 | 424(a) | - |
| 6.93% (5) | シクラメン(鉢もの) | - | 720千本 | 1,040(a) | - |
| 6.7% (5) | 花木類 | - | 1,310千本 | 1,810(a) | - |
| 5.72% (5) | いんげん | 1,700(t) | 1,020(t) | 165(ha) | 1,030(kg) |
| 4.71% (6) | 人参 | 25,000(t) | 22,300(t) | 786(ha) | 3,180(kg) |
| 4.57% (6) | きゅうり | 23,000(t) | 20,000(t) | 447(ha) | 5,150(kg) |
| 6.37% (6) | いちご | 9,970(t) | 9,610(t) | 233(ha) | 4,280(kg) |
| 4.61% (7) | 米 | 338,800(t) | - | 62,500(ha) | - |
| 4.46% (7) | 大根 | 48,300(t) | 40,000(t) | 1,100(ha) | 4,390(kg) |
| 1.73% (7) | 山芋 | 2,570(t) | 2,180(t) | 101(ha) | 2,540(kg) |
| 2.83% (7) | きく(切り花) | - | 24,800千本 | 10,800(a) | - |
| 5.28% (8) | すいか | 15,800(t) | 14,400(t) | 383(ha) | 4,130(kg) |
| 2.73% (8) | さやえんどう | 500(t) | 227(t) | 53(ha) | 944(kg) |
| 1.37% (9) | 梅 | 706(t) | 562(t) | 277(ha) | 255(kg) |
| 2.78% (10) | ばら(切り花) | - | 3,950千本 | 706(a) | - |
| 2.33% (13) | 里芋 | 2,770(t) | 1,470(t) | 247(ha) | 1,120(kg) |
| 1.88% (15) | かぶ | 1,770(t) | 1,260(t) | 77(ha) | 2,300(kg) |
| 1.1% (17) | ブロッコリー | 1,760(t) | 1,470(t) | 198(ha) | 891(kg) |
| 0.4% (17) | 玉ねぎ | 4,510(t) | 3,130(t) | 171(ha) | 2,640(kg) |
| 0.94% (18) | 柿 | 1,580(t) | 1,420(t) | 296(ha) | 534(kg) |
| 0.73% (18) | キウイ | 151(t) | 115(t) | 18(ha) | 839(kg) |